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Franchising is a method of distribution of a product or service, whereby the developer of a business concept, the franchisor, licenses an individual or enterprise, the franchisee, to operate that business concept, using the franchisor's system and brand n

TitleCan the principles of franchising be used to improve water supply and sanitation services? : a preliminary analysis
Publication TypeMiscellaneous
Year of Publication2004
Authorsvan Ginneken, M, Tyler, R, Tagg, D
Secondary TitleWater Supply and Sanitation Sector Board discussion paper series
Volumeno. 2
Paginationiv, 16 p. : 4 boxes, 10 fig.
Date Published2004-01-01
PublisherWorld Bank
Place PublishedWashington, DC, USA
Keywordscapacity building, financing, franchising, institutional framework, models, private sector, sanitation, sdipol, small towns, water supply
Abstract

Franchising is a method of distribution of a product or service, whereby the developer of a business concept, the franchisor, licenses an individual or enterprise, the franchisee, to operate that business concept, using the franchisor's system and brand name. This paper analyzes principles of franchising as a tool to transfer knowledge and best practices to local water supply and sanitation operators. It is a conceptual piece that investigates the issues surrounding the application of franchising in the WSS sector and is intended to stimulate further discussion of the topic among water professionals and decision-makers. The paper identifies franchising as one potential route to increase capacity of WSS providers. The application of this new business model is of special interest to towns, where many of the poor live.

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